Food In Canada

                        • RT @scharleb: Spoke about #edibles and #cannabis yesterday at IFT2019 in New Orleans. Room was packed. Clearly, food scientists w…
                        • RT @LawrenceCBlume: Exciting day of innovation on plant protein processing, clean label ingredients and sugar reduction strategies!…
                        May 24, 2019

                        Burcon to build $65 Million pea and canola protein production plant

                        Burcon NutraScience Corporation has announced that it has entered into a joint venture partnership with an investor group to build a new C$65 million pea-protein and canola-protein commercial production facility in Western Canada. The protein production facility, which is planned

                        Handtmann’s new weighing system saves money

                        Weighing meat just became cheaper with the new system from Handtmann. The new WS 910 weighing sys...

                        A motion control system that covers it all

                        With its motion control solutions, Bosch Rexroth is breaking the mold when it comes to automation. T...

                        New Autobag from Automated Packaging Systems to be demonstrated at WestPack 2019 trade show

                        STREETSBORO, Ohio—Automated Packaging Systems, a global leader in high-reliability bagging systems...

                        Asahi Photoproducts’ new flattop flexo plates with clean transfer tech

                        TOKYO/BRUSSELS—Asahi Photoproducts, a pioneer in flexographic photopolymer plate development, has ...



                        1. IFT 2019 – Feed Your Future

                          June 2 @ 8:00 am - July 6 @ 5:00 pm
                        2. Pack Expo

                          September 23 @ 8:00 am - September 25 @ 4:00 pm
                        3. CIFST Manitoba Supplier Expo

                          October 1 @ 1:00 pm - 4:30 pm
                        4. Meat Industry Expo

                          October 25 @ 8:00 am - October 26 @ 3:00 pm